Meatballs Party Style Recipe

Name: Meatballs Party Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup bottled red French dressing; 1 slice dry bread, crumbled; 1 lb ground beef; 12 lb ground veal; 12 lb ground pork; 1 medium onion, chopped; 1 egg; 1 teaspoon salt; ½ teaspoon pepper; 1 tablespoon lemon juice; 2 tablespoons chopped parsley; 2 tablespoons butter; 3 tablespoons flour; 10 12 ounces condensed beef broth; 1 cup red wine or 1 cup white wine

Servings: persons

½ cup bottled red French dressing
1 slice dry bread, crumbled
1 lb ground beef
12 lb ground veal
12 lb ground pork
1 medium onion, chopped
1 egg
1 teaspoon salt
½ teaspoon pepper
1 tablespoon lemon juice
2 tablespoons chopped parsley
2 tablespoons butter
3 tablespoons flour
10 12 ounces condensed beef broth
1 cup red wine or 1 cup white wine

1
Mix the bread and dressing in a large bowl.
2
Mix the meats lightly with your hands in a bowl.Add the meats to the dressing and the add onion,egg,salt,pepper, lemon juice, and parsley mix throughly.
3
Shape into balls about 1 1/2 inches in diameter and brown in butter on all sides in a large skillet.When browned, remove from the skillet.
4
Pour off excess fat and cool the skillet slightly.
5
Then put the flour in the skillet, slowly add the bouillon and wine and stir until smooth.
6
Cook, stirring, until thickened.
7
Add the meatballs.
8
Bring to a boil,cover and cook, stirring gently once or twice for about 30 minutes.

4021

kcal

Calories

317

Fat

Carbs

272

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup bottled red French dressing, 1 slice dry bread, crumbled, 1 lb ground beef, 12 lb ground veal, and more.

Yes, Meatballs Party Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Party Style

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