How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs in Tomato Sauce?

You need 13 ingredients. The key ingredients include: 750g beef mince, 1 cup fresh breadcrumbs, 1 onion, grated King Sooper's 1 lb For $0.99 thru 02/09, 1/4 cup finely chopped fresh parsley, and more.

Is Meatballs in Tomato Sauce suitable as meat & poultry?

Yes, Meatballs in Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs in Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs in Tomato Sauce Recipe

Name: Meatballs in Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 750g beef mince; 1 cup fresh breadcrumbs; 1 onion, grated King Sooper's 1 lb For $0.99 thru 02/09; 1/4 cup finely chopped fresh parsley; 1 egg, lightly beaten; 2 slices bacon, chopped Rite Aid 2 For $7.00 thru 02/06; 1 tablespoon KRAFT Bonox; 1 teaspoon crushed garlic; 2 tablespoons olive oil; 700g jar good quality garlic and onion tomato pasta sauce; 1/2 cup water; 375g cooked pappardelle or other pasta; 1/4 cup KRAFT* Grated Parmesan Cheese, to serve

Try this homemade Meatballs in Tomato Sauce recipe the whole family will love. Made with beef mince, fresh breadcrumbs, onion and fresh parsley. Easy st…

This Meatballs in Tomato Sauce relies on simple, everyday ingredients such as beef mince, fresh breadcrumbs, finely chopped fresh parsley and egg, lightly beaten. It comes together quickly and makes 4 servings, at about 1164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1164

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Meatballs in Tomato Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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