Meatballs In Spicy Chorizo Sauce Recipe

Name: Meatballs In Spicy Chorizo Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Land O Lakes Butter; 2 teaspoons finely chopped fresh garlic; 8 ounces cured smoked chorizo sausage, chopped; 1 (14 1/2-ounce) can diced tomatoes; 1 (2-ounce) jar diced pimientos; 1/2 teaspoon ground cumin; 1/2 teaspoon paprika; 1/4 teaspoon crushed red pepper; 1 (18-ounce) package (36) fully cooked frozen meatballs, thawed; 1/4 cup chicken broth; 3 tablespoons dry white wine

Servings: persons

1 tablespoon Land O Lakes Butter
2 teaspoons finely chopped fresh garlic
8 ounces cured smoked chorizo sausage, chopped
1 (14 1/2-ounce) can diced tomatoes
1 (2-ounce) jar diced pimientos
1/2 teaspoon ground cumin
1/2 teaspoon paprika
1/4 teaspoon crushed red pepper
1 (18-ounce) package (36) fully cooked frozen meatballs, thawed
1/4 cup chicken broth
3 tablespoons dry white wine

1
Melt butter in 12-inch skillet until sizzling; add garlic.
2
Cook 1 minute or until softened.
3
Add sausage; cook over medium-high heat, stirring occasionally, 3-5 minutes or until sausage is heated through.
4
Reduce heat to medium; add tomatoes, pimientos, cumin, paprika and red pepper.
5
Cook 5 minutes or until mixture is slightly thickened.
6
Place sausage mixture in food processor bowl fitted with metal blade.
7
Cover; process 1-2 minutes or until smooth.
8
Add chicken broth, wine and meatballs to same skillet; pour sausage mixture over meatballs.
9
Cook over medium heat, stirring occasionally, 10-12 minutes or until heated through.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon Land O Lakes Butter, 2 teaspoons finely chopped fresh garlic, 8 ounces cured smoked chorizo sausage, chopped, 1 (14 1/2-ounce) can diced tomatoes, and more.

Yes, Meatballs In Spicy Chorizo Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs In Spicy Chorizo Sauce

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