How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs In Onion Soup?

You need 7 ingredients. The key ingredients include: 2 lb. ground meat, 2 eggs, 1 cup bread crumbs, salt and pepper to taste, and more.

Is Meatballs In Onion Soup suitable as soups & stews?

Yes, Meatballs In Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meatballs In Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs In Onion Soup Recipe

Name: Meatballs In Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat; 2 eggs; 1 cup bread crumbs; salt and pepper to taste; 2 cans onion soup; 2 cans water; 3 Tbsp. cornstarch, dissolved in water

Meatballs In Onion Soup – a delicious recipe with ground meat, eggs, bread crumbs, salt, onion soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground meat
2 eggs
1 cup bread crumbs
salt and pepper to taste
2 cans onion soup
2 cans water
3 Tbsp. cornstarch, dissolved in water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Soups & Stews

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Meatballs In Onion Soup

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