How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 8 ingredients. The key ingredients include: 1 to 2 lb. hamburger, 3 tsp. grated onion, 2 Tbsp. cut up celery, 1/2 tsp. garlic powder, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 to 2 lb. hamburger; 3 tsp. grated onion; 2 Tbsp. cut up celery; 1/2 tsp. garlic powder; pinch of salt; 1 (16 oz.) can tomato sauce; 1 small can Campbell's tomato juice; little bit of sugar

Meatballs – a delicious recipe with hamburger, onion, celery, garlic powder, salt, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 lb. hamburger
3 tsp. grated onion
2 Tbsp. cut up celery
1/2 tsp. garlic powder
pinch of salt
1 (16 oz.) can tomato sauce
1 small can Campbell's tomato juice
little bit of sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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