How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 egg, 1 tsp. salt, 1/2 tsp. pepper, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 egg; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. garlic powder; 1 Tbsp. dried onion, soaked; 1/3 c. milk; 1/2 c. Progresso flavored bread crumbs

Meatballs – a delicious recipe with ground beef, egg, salt, pepper, garlic powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 egg
1 tsp. salt
1/2 tsp. pepper
1 tsp. garlic powder
1 Tbsp. dried onion, soaked
1/3 c. milk
1/2 c. Progresso flavored bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southern Bbq Chicken
Toasted Red Pepper Chicken Sandwich
Spanish Style Albondigas In A Sunny Mediterranean Sauce
Thyme Roasted Turkey

Meatballs

How did you like this recipe?

Frequently Asked Questions