How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs ?

You need 9 ingredients. The key ingredients include: 3 cup fresh breadcrumbs, 1/2 cup milk, 1 cup freshly grated Parmesan cheese, 1 cup finely chopped onion, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cup fresh breadcrumbs; 1/2 cup milk; 1 cup freshly grated Parmesan cheese; 1 cup finely chopped onion; 1/4 C chopped fresh basil or 4 T dried; 3 large eggs; 4 garlic cloves, minced; 1 teaspoon ground black pepper, salt; 5 pound ground beef & sweet Italian sausages, casings removed

Meatballs – a delicious recipe with milk, freshly grated Parmesan cheese, onion, fresh basil, ground black pepper, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cup fresh breadcrumbs
1/2 cup milk
1 cup freshly grated Parmesan cheese
1 cup finely chopped onion
1/4 C chopped fresh basil or 4 T dried
3 large eggs
4 garlic cloves, minced
1 teaspoon ground black pepper, salt
5 pound ground beef & sweet Italian sausages, casings removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2117 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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