How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs ?

You need 9 ingredients. The key ingredients include: .5 Onions, diced, 1 Celery stalk, diced, 1 bunch Basil, 1 sprig Rosemary, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: .5 Onions, diced; 1 Celery stalk, diced; 1 bunch Basil; 1 sprig Rosemary; 1.5 pounds Ground beef or turkey; 2 pieces Eggs; .25 cup Lemon garlic dressing; 3 tablespoons Bacon grease, basil oil; .5 cup Pankey crumbs

Meatballs – a delicious recipe with Onions, Celery, Basil, Rosemary, Ground beef, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

.5 Onions, diced
1 Celery stalk, diced
1 bunch Basil
1 sprig Rosemary
1.5 pounds Ground beef or turkey
2 pieces Eggs
.25 cup Lemon garlic dressing
3 tablespoons Bacon grease, basil oil
.5 cup Pankey crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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