How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 9 ingredients. The key ingredients include: 2 eggs, 2 lb. hamburger, 3/4 c. cornbread crumbs, 1/4 c. onions, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 eggs; 2 lb. hamburger; 3/4 c. cornbread crumbs; 1/4 c. onions; 1 tsp. salt; 2 tsp. Worcestershire sauce; 1/4 tsp. black pepper; 1/2 tsp. sage; 1/2 tsp. dry mustard

Meatballs – a delicious recipe with eggs, hamburger, cornbread crumbs, onions, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs
2 lb. hamburger
3/4 c. cornbread crumbs
1/4 c. onions
1 tsp. salt
2 tsp. Worcestershire sauce
1/4 tsp. black pepper
1/2 tsp. sage
1/2 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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