How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 9 ingredients. The key ingredients include: hamberger meat, 1 egg, garlick powder, pepper, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: hamberger meat; 1 egg; garlick powder; pepper; salt; ongion powder; tost u pieces; big boll; scilet

Meatballs – a delicious recipe with hamberger meat, egg, garlick powder, pepper, salt, ongion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

hamberger meat
1 egg
garlick powder
pepper
salt
ongion powder
tost u pieces
big boll
scilet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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