How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 7 ingredients. The key ingredients include: 20 Premium crackers, 1 lb. ground beef, 1/2 tsp. onion, chopped, 1 tsp. Italian seasoning, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 20 Premium crackers; 1 lb. ground beef; 1/2 tsp. onion, chopped; 1 tsp. Italian seasoning; 1 1/2 tsp. poultry seasoning; 1 egg; milk (to moisten)

Meatballs – a delicious recipe with crackers, ground beef, onion, Italian seasoning, poultry seasoning, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

20 Premium crackers
1 lb. ground beef
1/2 tsp. onion, chopped
1 tsp. Italian seasoning
1 1/2 tsp. poultry seasoning
1 egg
milk (to moisten)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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