How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 6 ingredients. The key ingredients include: 3 or 4 lb. ground beef, 2 slices bread, milk, salt and black pepper to taste, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 lb. ground beef; 2 slices bread; milk; salt and black pepper to taste; onion; Kraft hickory smoke barbecue sauce

Meatballs – a delicious recipe with ground beef, bread, milk, salt, onion, hickory smoke barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 or 4 lb. ground beef
2 slices bread
milk
salt and black pepper to taste
onion
Kraft hickory smoke barbecue sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Perfect Sausage Balls
Mediterranean Chicken and Couscous (5 Ww Points)
Ground Beef Dirty Rice Recipe
30-Minute Italian Pork Chop Dinner

Meatballs

How did you like this recipe?

Frequently Asked Questions