How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 9 ingredients. The key ingredients include: 1/2 c. bread crumbs, 1/2 c. milk, 1 egg, 4 Tbsp. ketchup, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 c. bread crumbs; 1/2 c. milk; 1 egg; 4 Tbsp. ketchup; 8 Tbsp. brown sugar; 8 Tbsp. vinegar; 4 Tbsp. Worcestershire sauce; 1 chopped onion; 3/4 c. ketchup

Meatballs – a delicious recipe with bread crumbs, milk, egg, ketchup, brown sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. bread crumbs
1/2 c. milk
1 egg
4 Tbsp. ketchup
8 Tbsp. brown sugar
8 Tbsp. vinegar
4 Tbsp. Worcestershire sauce
1 chopped onion
3/4 c. ketchup

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Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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