How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatball Vegetable Soup?

You need 11 ingredients. The key ingredients include: 1 pound ground beef, 1 large egg, lightly beaten, 1/2 cup small bread cubes, 3/4 cup finely chopped onion, divided, and more.

Is Meatball Vegetable Soup suitable as soups & stews?

Yes, Meatball Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meatball Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Vegetable Soup Recipe

Name: Meatball Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 large egg, lightly beaten; 1/2 cup small bread cubes; 3/4 cup finely chopped onion, divided; 1/2 teaspoon salt; 2 tablespoons canola oil; 1 can (10-3/4 ounces) beef broth; 1 can (10-3/4 ounces) condensed tomato soup, undiluted; 1 cup cooked small shell macaroni; 1 cup frozen peas, thawed; 1/4 teaspoon dried thyme

Meatball Vegetable Soup

Eats Now Editorial Team · 481 kcal · Soups & Stews

Meatball Vegetable Soup – a delicious recipe with ground beef, egg, bread cubes, onion, salt, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Meatball Vegetable Soup

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