How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatball Stew?

You need 16 ingredients. The key ingredients include: 1 1/2 pounds ground chuck, 3/4 cup soft breadcrumbs, 1 tablespoon dried minced onion, 1 3/4 teaspoons salt, divided, and more.

Is Meatball Stew suitable as soups & stews?

Yes, Meatball Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meatball Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Stew Recipe

Name: Meatball Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground chuck; 3/4 cup soft breadcrumbs; 1 tablespoon dried minced onion; 1 3/4 teaspoons salt, divided; 1/2 teaspoon pepper; 1/4 cup vegetable oil; 3 1/2 cups water; 1 (6-ounce) can tomato paste; 1/2 teaspoon dried whole thyme; 1 clove garlic, minced; 1 bay leaf; 1 cup cubed potato; 1 cup sliced celery; 1 cup sliced carrots; 2 medium onions, chopped; 1/4 cup chopped fresh parsley

Meatball Stew

Eats Now Editorial Team · 309 kcal · Soups & Stews

Meatball Stew – a delicious recipe with ground chuck, breadcrumbs, onion, salt, pepper, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Meatball Stew

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