Meatball-Spinach Soup

Name: Meatball-Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or turkey; 1 egg; 1/2 c. bread crumbs; 1 small chopped onion; 1/4 c. parsley; 1/2 c. Parmesan cheese; seasoned salt; 2 cans beef broth; 1 c. chopped celery; 1 c. chopped onion; 1 c. chopped carrots; 2 cloves chopped garlic; 1 to 2 bay leaves; 1 bunch spinach

Eats Now Editorial Team · 543 kcal · Soups & Stews

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Meatball-Spinach Soup – a delicious recipe with ground beef, egg, bread crumbs, onion, parsley, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef or turkey
1 egg
1/2 c. bread crumbs
1 small chopped onion
1/4 c. parsley
1/2 c. Parmesan cheese
seasoned salt
2 cans beef broth
1 c. chopped celery
1 c. chopped onion
1 c. chopped carrots
2 cloves chopped garlic
1 to 2 bay leaves
1 bunch spinach

1
Mix meat, egg, crumbs, onion, parsley, cheese and salt.
2
Make very small (1 bite) meatballs and saute in skillet or in the microwave on bacon rack for 4 minutes; drain fat.
3
Freeze half for soup next time.

543

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. ground beef or turkey, 1 egg, 1/2 c. bread crumbs, 1 small chopped onion, and more.

Yes, Meatball-Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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