Meatball Chili With Dumplings Recipe

Name: Meatball Chili With Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg, beaten; 3/4 cup finely chopped onion, divided; 1/4 cup dry bread crumbs or rolled oats; 5 teaspoons beef bouillon granules, divided; 3 teaspoons chili powder, divided; 1 pound ground beef; 3 tablespoons all-purpose flour; 1 tablespoon canola oil; 1 can (28 ounces) diced tomatoes, undrained; 1 garlic clove, minced; 1/2 teaspoon ground cumin; 1 can (16 ounces) kidney beans, rinsed and drained; 1-1/2 cups biscuit/baking mix; 1/2 cup yellow cornmeal; 2/3 cup 2% milk; Minced chives, optional

Servings: persons

1 large egg, beaten
3/4 cup finely chopped onion, divided
1/4 cup dry bread crumbs or rolled oats
5 teaspoons beef bouillon granules, divided
3 teaspoons chili powder, divided
1 pound ground beef
3 tablespoons all-purpose flour
1 tablespoon canola oil
1 can (28 ounces) diced tomatoes, undrained
1 garlic clove, minced
1/2 teaspoon ground cumin
1 can (16 ounces) kidney beans, rinsed and drained
1-1/2 cups biscuit/baking mix
1/2 cup yellow cornmeal
2/3 cup 2% milk
Minced chives, optional

1
In a large bowl, combine egg, 1/4 cup onion, bread crumbs, 3 teaspoons bouillon and 1 teaspoon chili powder; crumble beef over mixture and mix well. Shape into twelve 1-1/2-in. meatballs. Roll in flour.
2
Heat oil in a 12-in. cast-iron or other ovenproof skillet; brown meatballs. Drain on paper towels. Meanwhile, in a large saucepan, combine the tomatoes, garlic and cumin with the remaining onion, bouillon and chili powder. Add meatballs. Cover and cook over low heat about 20 minutes. Stir in beans.
3
Combine dumpling ingredients. Drop by spoonfuls onto chili; cook on low, uncovered, for 10 minutes. Cover and cook until a toothpick inserted in dumpling comes out clean, 10-12 minutes longer. If desired, sprinkle with minced chives.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 large egg, beaten, 3/4 cup finely chopped onion, divided, 1/4 cup dry bread crumbs or rolled oats, 5 teaspoons beef bouillon granules, divided, and more.

Yes, Meatball Chili With Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Chili With Dumplings

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