How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Sauce?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, bulk sausage and ground veal, 1/2 medium yellow onion, diced, 2 to 3 cloves garlic, minced, 1 Tbsp. chopped fresh parsley, and more.

Is Meat Sauce suitable as meat & poultry?

Yes, Meat Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Sauce Recipe

Name: Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, bulk sausage and ground veal; 1/2 medium yellow onion, diced; 2 to 3 cloves garlic, minced; 1 Tbsp. chopped fresh parsley; 1 tsp. chopped fresh basil and oregano; 1 tsp. salt; 1/2 tsp. black pepper; 2 cans crushed tomatoes; 1 can paste

Meat Sauce – a delicious recipe with ground beef, yellow onion, garlic, parsley, fresh basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef, bulk sausage and ground veal
1/2 medium yellow onion, diced
2 to 3 cloves garlic, minced
1 Tbsp. chopped fresh parsley
1 tsp. chopped fresh basil and oregano
1 tsp. salt
1/2 tsp. black pepper
2 cans crushed tomatoes
1 can paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Meat & Poultry

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Meat Sauce

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