How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Rub Seasoning?

You need 6 ingredients. The key ingredients include: 1/3 c. salt, 1/3 c. chili powder, 1 1/2 Tbsp. black pepper, 1 Tbsp. garlic powder, and more.

Is Meat Rub Seasoning suitable as soups & stews?

Yes, Meat Rub Seasoning falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Rub Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Rub Seasoning Recipe

Name: Meat Rub Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. salt; 1/3 c. chili powder; 1 1/2 Tbsp. black pepper; 1 Tbsp. garlic powder; 1 Tbsp. brown sugar; 1 Tbsp. hot pepper (add if you want rub to be hot and spicy)

Meat Rub Seasoning – a delicious recipe with salt, chili powder, black pepper, garlic powder, brown sugar, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 c. salt
1/3 c. chili powder
1 1/2 Tbsp. black pepper
1 Tbsp. garlic powder
1 Tbsp. brown sugar
1 Tbsp. hot pepper (add if you want rub to be hot and spicy)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Meat Rub Seasoning

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