Bake this irresistible Meat, Potato, Vegetable Cake at home. Made with ground beef, potatoes, peas and onion. Easy step-by-step instructions included.
This Meat, Potato, Vegetable Cake relies on simple, everyday ingredients such as ground beef, medium potatoes, peeled, onion, chopped and salt. It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Meat, Potato, Vegetable Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026