How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Noodle Casserole?

You need 9 ingredients. The key ingredients include: 1 (8 oz.) pkg. noodles, 3/4 lb. ground pork, 1 large onion, 2 c. diced celery, and more.

Is Meat Noodle Casserole suitable as pasta & noodles?

Yes, Meat Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Meat Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Noodle Casserole Recipe

Name: Meat Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. noodles; 3/4 lb. ground pork; 1 large onion; 2 c. diced celery; 1 small green pepper; salt and pepper to taste; 1 (10 1/2 oz.) can tomato soup; 1/8 tsp. Worcestershire; 1/2 c. grated American cheese

Meat Noodle Casserole – a delicious recipe with noodles, ground pork, onion, celery, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. noodles
3/4 lb. ground pork
1 large onion
2 c. diced celery
1 small green pepper
salt and pepper to taste
1 (10 1/2 oz.) can tomato soup
1/8 tsp. Worcestershire
1/2 c. grated American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Pasta & Noodles

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