Meat Mixture (Batch Cooking) Recipe

Name: Meat Mixture (Batch Cooking)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground beef; ¼ cup onion, diced; ¼ cup green pepper, diced; 12 jalapeno, seeded and chopped; ¼ cup milk; 3 slices bread; ½ cup cracker crumb; 2 eggs; 3 tablespoons Worcestershire sauce; 3 tablespoons ketchup or 3 tablespoons barbecue sauce or 3 tablespoons steak sauce; 1 teaspoon salt; 1 teaspoon pepper

Servings: persons

3 lbs ground beef
¼ cup onion, diced
¼ cup green pepper, diced
12 jalapeno, seeded and chopped
¼ cup milk
3 slices bread
½ cup cracker crumb
2 eggs
3 tablespoons Worcestershire sauce
3 tablespoons ketchup or 3 tablespoons barbecue sauce or 3 tablespoons steak sauce
1 teaspoon salt
1 teaspoon pepper

1
Preheat oven to 375F.
2
Mix first four ingredients together.
3
Mix last 6 ingredients together and let them soak.
4
When all the moisture is soaked up mix into meat.
5
Divide in half.
6
Make 1/2 into meat loaf and the other into meat balls and place in oven proof skillet or baking sheet.
7
Line a loaf pan or baking sheet with foil to help with clean up.
8
Bake meat balls 10 minutes and then turn and bake another 10 minutes.
9
Put meatloaf in and bake for 45 minutes.
10
Shut off oven and leave in oven for another 15 minutes.
11
Save or freeze either for another meal.

976

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lbs ground beef, ¼ cup onion, diced, ¼ cup green pepper, diced, 12 jalapeno, seeded and chopped, and more.

Yes, Meat Mixture (Batch Cooking) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Mixture (Batch Cooking)

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