How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Marinade?

You need 7 ingredients. The key ingredients include: 1/2 c. soy sauce, 1/2 c. cooking sherry or wine, 2 tsp. garlic, 2 Tbsp. Worcestershire sauce, and more.

Is Meat Marinade suitable as general?

Yes, Meat Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Marinade Recipe

Name: Meat Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soy sauce; 1/2 c. cooking sherry or wine; 2 tsp. garlic; 2 Tbsp. Worcestershire sauce; 1 Tbsp. meat tenderizer; 1/2 c. catsup; 1/2 tsp. pepper

Meat Marinade – a delicious recipe with soy sauce, cooking sherry, garlic, Worcestershire sauce, tenderizer, catsup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. soy sauce
1/2 c. cooking sherry or wine
2 tsp. garlic
2 Tbsp. Worcestershire sauce
1 Tbsp. meat tenderizer
1/2 c. catsup
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

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Meat Marinade

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