How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Manicotti?

You need 8 ingredients. The key ingredients include: 8 manicotti shells, 1 lb. ground beef, 1 egg, beaten, 1/4 c. Pecorino Romano grated cheese, and more.

Is Meat Manicotti suitable as pasta & noodles?

Yes, Meat Manicotti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Meat Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Manicotti Recipe

Name: Meat Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 manicotti shells; 1 lb. ground beef; 1 egg, beaten; 1/4 c. Pecorino Romano grated cheese; 1/4 c. seasoned bread crumbs; 1 Tbsp. chopped parsley; seasoning to taste; 1 jar spaghetti sauce or your own sauce

Meat Manicotti – a delicious recipe with shells, ground beef, egg, cheese, bread crumbs, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 manicotti shells
1 lb. ground beef
1 egg, beaten
1/4 c. Pecorino Romano grated cheese
1/4 c. seasoned bread crumbs
1 Tbsp. chopped parsley
seasoning to taste
1 jar spaghetti sauce or your own sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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