How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf With Tomatoes?

You need 17 ingredients. The key ingredients include: 1 (8 oz.) can tomato sauce, 1/4 can water, 1/4 to 3/4 tsp. garlic powder, 1/4 to 3/4 tsp. oregano, and more.

Is Meat Loaf With Tomatoes suitable as meat & poultry?

Yes, Meat Loaf With Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf With Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf With Tomatoes Recipe

Name: Meat Loaf With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (8 oz.) can tomato sauce; 1/4 can water; 1/4 to 3/4 tsp. garlic powder; 1/4 to 3/4 tsp. oregano; 1 Tbsp. chopped parsley; 1 tsp. salt; 1/2 tsp. black pepper; 1/4 to 1/2 tsp. crushed red pepper; 1/2 tsp. allspice; 1 Tbsp. Worcestershire sauce; 1 Tbsp. vinegar; 1 Tbsp. brown or white sugar; 1 lb. ground beef or mixture of beef, veal and pork; 1/2 c. rolled oats or bread crumbs; 1/2 green pepper, diced; 1 medium onion, diced; 3/4 c. sharp cheese, grated or diced

Meat Loaf With Tomatoes – a delicious recipe with tomato sauce, water, garlic powder, oregano, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat Loaf With Tomatoes

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