How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf With Glaze?

You need 13 ingredients. The key ingredients include: 16 lb. ground beef, 1 large box rolled oats, 4 (15 oz.) cans tomato sauce, 1/3 c. Worcestershire sauce, and more.

Is Meat Loaf With Glaze suitable as meat & poultry?

Yes, Meat Loaf With Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf With Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf With Glaze Recipe

Name: Meat Loaf With Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 lb. ground beef; 1 large box rolled oats; 4 (15 oz.) cans tomato sauce; 1/3 c. Worcestershire sauce; 6 cloves garlic; 4 lb. chopped onion; 1 doz. eggs; 6 Tbsp. salt; 2 Tbsp. pepper; 6 c. milk; 1 3/4 c. ketchup; 1 box brown sugar; 3/4 c. prepared mustard

Meat Loaf With Glaze

Eats Now Editorial Team · 5416 kcal · Meat & Poultry

Meat Loaf With Glaze – a delicious recipe with ground beef, rolled oats, tomato sauce, Worcestershire sauce, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat Loaf With Glaze

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