Herbed Lemon Chicken Breasts -- Ww Friendly

1. 1

   On a large plate, combine Mrs. Dash seasoning with flour. Pat chicken dry and roll in flour mixture.

2. 2

   Heat butter in large skillet; add chicken and brown on both sides, about 3 minutes on each side.

3. 3

   Meanwhile, remove zest from lemon, squeeze juice from lemon, and mix zest and juice with broth.

4. 4

   Pour over chicken, cover, and cook for 15 minutes. Remove lid and cook for another 5 minutes or until juices run clear. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.