Meat Loaf Pie

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a skillet over medium heat, cook and stir the ground beef and onion until beef is evenly brown. Drain, and allow to cool slightly.

3. 3

   In a bowl, mix the cooked beef and onion, egg, ketchup, and Worcestershire sauce.

4. 4

   Spread the corn in the bottom of the pie crust. Layer with the beef mixture. Spoon the mashed potatoes over the beef, and top with cheese.

5. 5

   Bake 30 minutes in the preheated oven, until cheese is bubbly and lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.