Meat Loaf Parmesan

Name: Meat Loaf Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground chuck; 3 or 4 c. bread crumbs or cubes; 3 eggs; 1 medium onion, chopped; 1/2 c. grated Parmesan cheese; 1/4 c. chili sauce or ketchup; 2 Tbsp. Worcestershire sauce; dash or 2 garlic salt; 2 Tbsp. parsley; 1 tsp. thyme; 1 tsp. oregano; 1 tsp. savory

Eats Now Editorial Team · 273 kcal · Soups & Stews

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Meat Loaf Parmesan – a delicious recipe with ground chuck, bread crumbs, eggs, onion, Parmesan cheese, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground chuck
3 or 4 c. bread crumbs or cubes
3 eggs
1 medium onion, chopped
1/2 c. grated Parmesan cheese
1/4 c. chili sauce or ketchup
2 Tbsp. Worcestershire sauce
dash or 2 garlic salt
2 Tbsp. parsley
1 tsp. thyme
1 tsp. oregano
1 tsp. savory

1
Mix together all ingredients.
2
Place the mixture in a greased pan.
3
Sprinkle more Parmesan on top.
4
Bake at 350u00b0 for 1 hour.

273

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lb. ground chuck, 3 or 4 c. bread crumbs or cubes, 3 eggs, 1 medium onion, chopped, and more.

Yes, Meat Loaf Parmesan falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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