How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf Cups?

You need 9 ingredients. The key ingredients include: 2 eggs, beaten, 1/4 c. milk, 1/4 c. ketchup, 1/2 c. crushed cornflakes, and more.

Is Meat Loaf Cups suitable as meat & poultry?

Yes, Meat Loaf Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Cups Recipe

Name: Meat Loaf Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 1/4 c. milk; 1/4 c. ketchup; 1/2 c. crushed cornflakes; 4 Tbsp. dried minced onions; 1 tsp. mustard; 1 tsp. salt; 1/4 tsp. pepper; 2 lbs. ground beef

Meat Loaf Cups – a delicious recipe with eggs, milk, ketchup, cornflakes, onions, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs, beaten
1/4 c. milk
1/4 c. ketchup
1/2 c. crushed cornflakes
4 Tbsp. dried minced onions
1 tsp. mustard
1 tsp. salt
1/4 tsp. pepper
2 lbs. ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Meat & Poultry

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Meat Loaf Cups

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