Meat Loaf (A Meal In One) Recipe

Name: Meat Loaf (A Meal In One)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 c. catsup; 2 eggs; 1/4 c. saltine crackers; 1 slice bread, crumbled; salt and pepper to taste; 1 small onion, chopped fine; 6 medium potatoes, sliced; 5 small carrots, sliced; 1 medium onion, sliced; 1/2 c. water

Servings: persons

1 1/2 lb. ground beef
1/2 c. catsup
2 eggs
1/4 c. saltine crackers
1 slice bread, crumbled
salt and pepper to taste
1 small onion, chopped fine
6 medium potatoes, sliced
5 small carrots, sliced
1 medium onion, sliced
1/2 c. water

1
Mix ground beef, catsup, eggs, crackers, bread, salt and pepper together.
2
Beat and punch down mixture well (the more you beat and punch down mixture, the more firm your meat loaf will be).
3
Shape into oblong shape or ball and put in deep baking pan or dish.
4
Put sliced potatoes, carrots and onion around meat loaf. Add water.
5
Cover and bake at 375u00b0 for about 1 to 1 1/2 hours or until potatoes and carrots are soft and done.
6
(Make sure the water does not cook all the way out, you might have to add a little more.
7
This makes the meat loaf moist.)

641

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. catsup, 2 eggs, 1/4 c. saltine crackers, and more.

Yes, Meat Loaf (A Meal In One) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf (A Meal In One)

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