How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1/4 c. onion flakes, 2 Tbsp. Worcestershire sauce, 2 eggs, and more.

Is Meat Loaf suitable as meat & poultry?

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1/4 c. onion flakes; 2 Tbsp. Worcestershire sauce; 2 eggs; 1/2 c. ketchup or tomato sauce (reserve extra for glaze); 3/4 c. bread crumbs or uncooked oatmeal; Salt and pepper to taste

Meat Loaf – a delicious recipe with lean ground beef, onion flakes, Worcestershire sauce, eggs, ketchup, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground beef
1/4 c. onion flakes
2 Tbsp. Worcestershire sauce
2 eggs
1/2 c. ketchup or tomato sauce (reserve extra for glaze)
3/4 c. bread crumbs or uncooked oatmeal
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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