Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground meat; 1/2 lb. fresh pork sausage; 1 c. fine grated carrots; 1/2 c. minced onion; 1/4 c. chopped fresh parsley; 1 Tbsp. Worcestershire sauce; 1 1/2 tsp. iodized salt; 1/4 tsp. ground nutmeg; 1/2 c. water; 4 hard-boiled eggs; 2 Tbsp. catsup

Eats Now Editorial Team · 325 kcal · Meat & Poultry

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Meat Loaf – a delicious recipe with lean ground meat, fresh pork sausage, carrots, onion, fresh parsley, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground meat
1/2 lb. fresh pork sausage
1 c. fine grated carrots
1/2 c. minced onion
1/4 c. chopped fresh parsley
1 Tbsp. Worcestershire sauce
1 1/2 tsp. iodized salt
1/4 tsp. ground nutmeg
1/2 c. water
4 hard-boiled eggs
2 Tbsp. catsup

1
Combine all ingredients except eggs.
2
Put half of the meat in a meat loaf pan.
3
Lay eggs on top of meat in a row.
4
Place remainder of meat on top.
5
Lay strips of bacon on top.
6
Bake in 375u00b0 oven for one and a half hours.

325

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. lean ground meat, 1/2 lb. fresh pork sausage, 1 c. fine grated carrots, 1/2 c. minced onion, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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