Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground round beef; 1/2 c. chopped green peppers; 1 medium chopped onion; 2 well beaten eggs; 1 c. plain uncooked oats; 1/2 tsp. oregano; 1 or 2 tsp. salt or seasoned salt; 1 tsp. black pepper; 1 tsp. garlic powder; 2 small or 1 large can tomato puree

Eats Now Editorial Team · Meat & Poultry

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Meat Loaf – a delicious recipe with ground round beef, green peppers, onion, eggs, oats, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground round beef
1/2 c. chopped green peppers
1 medium chopped onion
2 well beaten eggs
1 c. plain uncooked oats
1/2 tsp. oregano
1 or 2 tsp. salt or seasoned salt
1 tsp. black pepper
1 tsp. garlic powder
2 small or 1 large can tomato puree

1
Mix well with hands.
2
Mold into 1 large or 2 small loaves. Cover with tomato ketchup and bake at 325u00b0 for 1 1/2 to 2 hours. Will serve 6 people.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground round beef, 1/2 c. chopped green peppers, 1 medium chopped onion, 2 well beaten eggs, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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