How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 c. milk, 1 egg, 4 slices bread, 1/4 tsp. dry mustard, and more.

Is Meat Loaf suitable as meat & poultry?

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. milk; 1 egg; 4 slices bread; 1/4 tsp. dry mustard; 1/4 tsp. sage; 1 Tbsp. Worcestershires sauce; 1 large onion, chopped; 1 lb. ground beef (venison may be substituted)

Meat Loaf – a delicious recipe with milk, egg, bread, dry mustard, sage, Worcestershires sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. milk
1 egg
4 slices bread
1/4 tsp. dry mustard
1/4 tsp. sage
1 Tbsp. Worcestershires sauce
1 large onion, chopped
1 lb. ground beef (venison may be substituted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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