How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 8 ingredients. The key ingredients include: 2 1/2 lb. ground beef, 1 (8 oz.) can tomato juice, 1 onion, chopped, 1 bell pepper, chopped, and more.

Is Meat Loaf suitable as meat & poultry?

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. ground beef; 1 (8 oz.) can tomato juice; 1 onion, chopped; 1 bell pepper, chopped; 2 tsp. salt; 2/3 c. evaporated milk; 1 egg; 2 slices bread, toasted

Meat Loaf – a delicious recipe with ground beef, tomato juice, onion, bell pepper, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. ground beef
1 (8 oz.) can tomato juice
1 onion, chopped
1 bell pepper, chopped
2 tsp. salt
2/3 c. evaporated milk
1 egg
2 slices bread, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
802 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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