How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 lb. each: ground veal, beef and pork, 2 eggs, 1/3 c. onion, chopped, 1/4 tsp. dry mustard, and more.

Is Meat Loaf suitable as meat & poultry?

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. each: ground veal, beef and pork; 2 eggs; 1/3 c. onion, chopped; 1/4 tsp. dry mustard; 1/8 tsp. seasoned salt (optional); 2 tsp. salt; 1/8 tsp. celery salt; 1/8 tsp. paprika; 1/4 tsp. black pepper

Meat Loaf – a delicious recipe with ground veal, eggs, onion, dry mustard, salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. each: ground veal, beef and pork
2 eggs
1/3 c. onion, chopped
1/4 tsp. dry mustard
1/8 tsp. seasoned salt (optional)
2 tsp. salt
1/8 tsp. celery salt
1/8 tsp. paprika
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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