Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1/2 lb. ground turkey; 1/2 c. seasoned bread crumbs; 1 can tomato soup; 1/4 c. finely chopped onion; 1 beaten egg; 1/2 tsp. salt; pepper to taste; 3 Tbsp. water; pinch of oregano; pinch of cumin; 3 to 4 slices cheese

Eats Now Editorial Team · 458 kcal · Soups & Stews

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Meat Loaf – a delicious recipe with ground chuck, ground turkey, bread crumbs, tomato soup, onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground chuck
1/2 lb. ground turkey
1/2 c. seasoned bread crumbs
1 can tomato soup
1/4 c. finely chopped onion
1 beaten egg
1/2 tsp. salt
pepper to taste
3 Tbsp. water
pinch of oregano
pinch of cumin
3 to 4 slices cheese

1
Mix all except 2/3 cup soup and cheese.
2
Bake at 350u00b0 for 45 minutes.
3
Drain and cover with rest of soup and cheese.
4
Bake an additional 10 to 15 minutes.

458

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground chuck, 1/2 lb. ground turkey, 1/2 c. seasoned bread crumbs, 1 can tomato soup, and more.

Yes, Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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