Meat Jamboree

Name: Meat Jamboree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 3 Tbsp. Crisco; 1 medium onion, chopped; 1 medium pepper, chopped; 1 1/2 tsp. salt; 1/2 tsp. pepper; 2/3 c. tomato soup; 1/2 c. water; 2 c. cooked elbow macaroni; 3/4 c. grated cheese

Eats Now Editorial Team · 635 kcal · Pasta & Noodles

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Meat Jamboree – a delicious recipe with ground beef, Crisco, onion, pepper, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. ground beef
3 Tbsp. Crisco
1 medium onion, chopped
1 medium pepper, chopped
1 1/2 tsp. salt
1/2 tsp. pepper
2/3 c. tomato soup
1/2 c. water
2 c. cooked elbow macaroni
3/4 c. grated cheese

1
Brown onions and pepper, then add meat and cook 5 minutes.
2
Add soup and water to meat and cook 5 minutes.
3
Place 1 cup macaroni in casserole.
4
Add layer of meat and layer of cheese.
5
Add second layer of each.
6
Cover and cook 25 minutes at 350u00b0.
7
Remove cover and cook 10 minutes longer.

635

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 3 Tbsp. Crisco, 1 medium onion, chopped, 1 medium pepper, chopped, and more.

Yes, Meat Jamboree falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
635 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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