Meat Dressing Recipe

Name: Meat Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound hamburger; 1 pound Italian sausage; 1 c. nuts; 1 c. raisins; 1 c. minced celery; 1 c. onions; 1/4 c. grated Romano cheese; 1 teaspoon salt; 1/4 teaspoon black pepper; 2 Large eggs; 1 1/2 c. bread crumbs; Garlic salt to taste

Eats Now Editorial Team · 350 kcal · Meat & Poultry

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Meat Dressing Recipe – a delicious recipe with hamburger, Italian sausage, nuts, raisins, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound hamburger
1 pound Italian sausage
1 c. nuts
1 c. raisins
1 c. minced celery
1 c. onions
1/4 c. grated Romano cheese
1 teaspoon salt
1/4 teaspoon black pepper
2 Large eggs
1 1/2 c. bread crumbs
Garlic salt to taste

1
Mix and stuff turkey or possibly chicken.

350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound hamburger, 1 pound Italian sausage, 1 c. nuts, 1 c. raisins, and more.

Yes, Meat Dressing Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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