How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls On Picks?

You need 9 ingredients. The key ingredients include: 1 egg, 1/2 c. water, 1 lb. ground beef, 1 c. shredded Cheddar cheese, and more.

Is Meat Balls On Picks suitable as soups & stews?

Yes, Meat Balls On Picks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Balls On Picks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls On Picks Recipe

Name: Meat Balls On Picks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 c. water; 1 lb. ground beef; 1 c. shredded Cheddar cheese; 1/2 c. bread crumbs; 2 tsp. salt; 1 1/2 tsp. chili powder; 1 tsp. barbecue sauce; 1 Tbsp. chili sauce

Meat Balls On Picks – a delicious recipe with egg, water, ground beef, Cheddar cheese, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 egg
1/2 c. water
1 lb. ground beef
1 c. shredded Cheddar cheese
1/2 c. bread crumbs
2 tsp. salt
1 1/2 tsp. chili powder
1 tsp. barbecue sauce
1 Tbsp. chili sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Soups & Stews

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Meat Balls On Picks

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