How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls In Chili Gravy?

You need 12 ingredients. The key ingredients include: 1/2 c. bread crumbs, 1/3 c. Pet canned milk, 3/4 lb. ground beef, 3 Tbsp. onion, chopped, and more.

Is Meat Balls In Chili Gravy suitable as soups & stews?

Yes, Meat Balls In Chili Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Balls In Chili Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls In Chili Gravy Recipe

Name: Meat Balls In Chili Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. bread crumbs; 1/3 c. Pet canned milk; 3/4 lb. ground beef; 3 Tbsp. onion, chopped; 3/4 tsp. salt; 1/8 tsp. pepper; 2 Tbsp. shortening; 1/3 c. chili sauce or catsup; 1/3 c. water; 1/3 c. celery, chopped; 2 Tbsp. horseradish; 2 Tbsp. lemon juice

Warm up with this hearty Meat Balls In Chili Gravy recipe. Made with bread crumbs, milk, ground beef and onion. Easy step-by-step instructions included.

This Meat Balls In Chili Gravy relies on simple, everyday ingredients such as bread crumbs, pet canned milk, ground beef and onion, chopped. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Meat Balls In Chili Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

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