How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwich) ?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 3 eggs, beaten, 3 Tbsp. dry parsley or 5 Tbsp. fresh, 1 1/2 tsp. garlic salt or 1 clove, minced with 1 tsp. salt, and more.

Is Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwich) suitable as pasta & noodles?

Yes, Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwich) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwich) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwi

Name: Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwich)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3 eggs, beaten; 3 Tbsp. dry parsley or 5 Tbsp. fresh; 1 1/2 tsp. garlic salt or 1 clove, minced with 1 tsp. salt; 2 Tbsp. finely chopped onion; 1 lb. ground pork; 1/2 tsp. pepper; 1/4 tsp. fennel seed, crushed (optional); 4 c. dry or stale French or Italian bread (do not use fresh)

Try this homemade Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwich) recipe the whole family will love. Made with ground beef, eggs, parsley and gar…

This Meat Balls(For Spaghetti Dinner Or Meat Ball Sandwich) relies on simple, everyday ingredients such as ground beef, eggs, beaten, dry parsley or 5 tbsp. fresh and finely chopped onion. It comes together quickly and makes 4 servings, at about 704 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
3 eggs, beaten
3 Tbsp. dry parsley or 5 Tbsp. fresh
1 1/2 tsp. garlic salt or 1 clove, minced with 1 tsp. salt
2 Tbsp. finely chopped onion
1 lb. ground pork
1/2 tsp. pepper
1/4 tsp. fennel seed, crushed (optional)
4 c. dry or stale French or Italian bread (do not use fresh)

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Quick Info

Servings
4 servings
Calories
704 kcal
Category
Pasta & Noodles

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