How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 2 slices bread or 2 stale rolls, crumbled, 1 egg, 1 pkg. meat loaf seasoning (may use salt, pepper, dry mustard and onion powder), and more.

Is Meat Balls suitable as meat & poultry?

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 2 slices bread or 2 stale rolls, crumbled; 1 egg; 1 pkg. meat loaf seasoning (may use salt, pepper, dry mustard and onion powder); 1/2 c. water; 1 can tomato sauce (for topping after cooking)

Meat Balls – a delicious recipe with ground beef, bread, egg, seasoning, water, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 slices bread or 2 stale rolls, crumbled
1 egg
1 pkg. meat loaf seasoning (may use salt, pepper, dry mustard and onion powder)
1/2 c. water
1 can tomato sauce (for topping after cooking)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Meat Balls

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