How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 8 ingredients. The key ingredients include: 1 egg, slightly beaten, 1 tsp. salt, 1 Tbsp. cornstarch, 1 1/2 tsp. onion flakes, and more.

Is Meat Balls suitable as meat & poultry?

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, slightly beaten; 1 tsp. salt; 1 Tbsp. cornstarch; 1 1/2 tsp. onion flakes; 1/2 tsp. pepper; 1 lb. hamburger meat; 1 (12 oz.) bottle barbecue sauce; 1 (8 oz.) jar grape jelly or jam

Meat Balls – a delicious recipe with egg, salt, cornstarch, onion flakes, pepper, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg, slightly beaten
1 tsp. salt
1 Tbsp. cornstarch
1 1/2 tsp. onion flakes
1/2 tsp. pepper
1 lb. hamburger meat
1 (12 oz.) bottle barbecue sauce
1 (8 oz.) jar grape jelly or jam

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Meat & Poultry

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Meat Balls

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