Meat Balls

1. 1

   Saute onions until tender.

2. 2

   Mix all ingredients together and mix well.

3. 3

   Shape

4. 4

   into 2 ounce round meat balls.

5. 5

   per

6. 6

   pound.

7. 7

   Place in a greased baking pan and bake in a hot

8. 8

   oven at 400u00b0 until brown all over, about 30 to 40 minutes. Remove

9. 9

   the

10. 10

    meat balls from the pan and empty the grease. Replace the meat in the baking pan and cover with the tomato sauce.

11. 11

    Cook in

12. 12

    oven

13. 13

    at 325u00b0 for another 15 to 20 minutes. Serves 8 to 10.

* Per serving · 4 servings · Values may vary.

No additional tips available.