Meat And Veggie Balls

Name: Meat And Veggie Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 4 grated carrots; 1 large potato, grated; 2 stalks celery, chopped; 1/2 onion, chopped fine; 1/2 garlic clove, chopped very fine; 1/3 c. dry bread crumbs; 2 small eggs, beaten; salt and pepper (can add other seasonings); 1 can tomato soup

Eats Now Editorial Team · 585 kcal · Soups & Stews

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Meat And Veggie Balls – a delicious recipe with ground beef, carrots, potato, stalks celery, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
4 grated carrots
1 large potato, grated
2 stalks celery, chopped
1/2 onion, chopped fine
1/2 garlic clove, chopped very fine
1/3 c. dry bread crumbs
2 small eggs, beaten
salt and pepper (can add other seasonings)
1 can tomato soup

1
Mix all ingredients (except soup); shape into 1 1/2-inch balls. Brown a little in butter.
2
Place in a baking dish; then add your tomato soup over top.
3
Bake about 35 minutes in a 350u00b0 oven.

585

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 4 grated carrots, 1 large potato, grated, 2 stalks celery, chopped, and more.

Yes, Meat And Veggie Balls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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