How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat And 'Tater Pie?

You need 7 ingredients. The key ingredients include: pie crust for both top and bottom of pie pan, 1 lb. ground beef, 1/2 c. milk (add more if meat dry), 1/2 envelope dry onion soup mix (whole envelope can be used for more flavor), and more.

Is Meat And 'Tater Pie suitable as baking & desserts?

Yes, Meat And 'Tater Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meat And 'Tater Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meat And 'Tater Pie Recipe

Name: Meat And 'Tater Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pie crust for both top and bottom of pie pan; 1 lb. ground beef; 1/2 c. milk (add more if meat dry); 1/2 envelope dry onion soup mix (whole envelope can be used for more flavor); dash of pepper; dash of allspice; 1 (12 oz.) pkg. frozen hash brown potatoes

Meat And 'Tater Pie – a delicious recipe with pie crust, ground beef, milk, onion soup, pepper, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

pie crust for both top and bottom of pie pan
1 lb. ground beef
1/2 c. milk (add more if meat dry)
1/2 envelope dry onion soup mix (whole envelope can be used for more flavor)
dash of pepper
dash of allspice
1 (12 oz.) pkg. frozen hash brown potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Baking & Desserts

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Meat And 'Tater Pie

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