Meat And Tater Pie Recipe

Name: Meat And Tater Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn flakes cereal, crushed to make 1 c.; 2 eggs; 1/4 tsp. pepper; 1/4 c. chopped onion; 2 Tbsp. parsley flakes; 2 Tbsp. butter, melted; paprika; 1/2 tsp. salt; 1 c. mashed potatoes; 1 Tbsp. mustard; 1/3 c. milk; 1/2 c. shredded American cheese; 1 lb. ground beef

Servings: persons

2 c. corn flakes cereal, crushed to make 1 c.
2 eggs
1/4 tsp. pepper
1/4 c. chopped onion
2 Tbsp. parsley flakes
2 Tbsp. butter, melted
paprika
1/2 tsp. salt
1 c. mashed potatoes
1 Tbsp. mustard
1/3 c. milk
1/2 c. shredded American cheese
1 lb. ground beef

1
Combine 1/2 cup crushed corn flakes, salt, pepper, mustard and milk in large mixing bowl. Beat well.
2
Add ground beef.
3
Mix until combined.
4
Gently press mixture evenly in bottom and around sides of 9-inch pie pan.
5
Beat eggs slightly in small mixing bowl. Add potatoes, onion and parsley flakes.
6
Stir until combined. Spread potato mixture evenly in meat shell.
7
Place on baking sheet and bake at 350u00b0 for 35 minutes.
8
While pie is baking, combine remaining crushed cereal with melted margarine.
9
Set aside. Remove pie from oven.
10
Sprinkle cheese evenly
11
over potato mixture.
12
Bake until cheese melts, about 10 minutes.
13
Sprinkle with paprika.

703

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 c. corn flakes cereal, crushed to make 1 c., 2 eggs, 1/4 tsp. pepper, 1/4 c. chopped onion, and more.

Yes, Meat And Tater Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meat And Tater Pie

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