Meat And Spaghetti Casserole

Name: Meat And Spaghetti Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 large onion; 1 green pepper; 1 c. diced celery (optional); 1 can tomatoes with juice; 1 small jar pimento, chopped; 1 small can tomato paste; salt and pepper; 1 (10 oz.) pkg. spaghetti*; garlic powder or oregano; 1 lb. grated cheese; paprika

Eats Now Editorial Team · 792 kcal · Pasta & Noodles

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Meat And Spaghetti Casserole – a delicious recipe with ground beef, onion, green pepper, celery, tomatoes, pimento. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 large onion
1 green pepper
1 c. diced celery (optional)
1 can tomatoes with juice
1 small jar pimento, chopped
1 small can tomato paste
salt and pepper
1 (10 oz.) pkg. spaghetti*
garlic powder or oregano
1 lb. grated cheese
paprika

1
*If this is too much spaghetti, use what you like.

792

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1 large onion, 1 green pepper, 1 c. diced celery (optional), and more.

Yes, Meat And Spaghetti Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
792 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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